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Mugtito
11/2/01
10:25:36 PM
172.154.219.110
We made tacos tonight. For some reason, homemade tacos just ain't as good as good as the kind I can get at those little tacquerias around Oak Cliff back in Texas, or even the scattering of local places here that come close to it. mezkin food isn't supposed to be prepared any other way that the way they do it in Texas. If yer not gonna get it at the mezkin joint on the corner, you should at least not get the powdered taco seasoning and mix it with ground beef. If yer gonna make mezkin food at home, you have to start with some off the wall cut of meat and forget that packaged seasoning shit. I don't know how you feel about it, but that's my end. The most important thing to me about any meal is its TPP, or Turd Producing Potential. I want the kinda food that has enough heft to make it all the way through with substantially the same mass as it started with. Mezkin food accomplishes that and moves more quickly to boot because of the excess grease that keeps it movin along, thank you very much. Add to that the PowerDumpCocktail that I've outlined in our first segment, and yer sphyncter's gonna have a real workout. I may be even heavier now than I was when I was in Texas. But every mornin after I drop the kids off, I feel like a new, hollow man and my mood instantly improves.
ANTI POPEYE X FAN CLUB
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